20 Cool Desserts to Bring to Thanksgiving (that aren't a Costco ๐Ÿฅง)


โ€‹

Hey friendsโฃ๏ธ

You're not on turkey duty, so put a tiny bit of effort into making a fun dessert to bring along...

โ€‹Put Down That Coscto Pie!โ€‹

Ok, this is for you guys who are going to a Thanksgiving celebration, not hosting one, and there are a lot of you. If youโ€™re on dessert duty, listen up: these Thanksgiving dessert recipes are unique and totally do-able ~ so donโ€™t be the one who shows up with a pie in a grocery bag ~ you got this!

โ€‹

Sue's Thanksgiving favorites!



what you're loving lately

โ€‹White Chocolate Pecan Oatmeal Cookies ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ

โ€œ
Made these to give out for thanksgiving and for traveling on Amtrak. They are chewy, delish and love the nuts. I also added some cardamom just for more subtle spice flavor. They store well in tin cookie bins. Thank you for another great cookie recipe.
โ€” YVONNE

Reviews from readers like you are a big part of what makes a recipe website like the View from Great Island the perfect place to find your next delicious bite.

When you make a recipe I encourage you to leave a review (and don't forget those ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ!) Whether you made the recipe as written, or changed it up in creative ways, your feedback and conversations help keep our community going strong. Thank you!


Sue Moran

I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Isnโ€™t that what itโ€™s all about? My recipes are bold and vibrant, but totally approachable ~ and my philosophy? We should all have the tools to feed ourselves well, and the confidence to cut loose a little in the kitchen. Food should be fun!

The View from Great Island, Madison, WI 53719
โ€‹Unsubscribe ยท Preferencesโ€‹

The View from Great Island

Subscribe for a daily dose of delicious. Hungry folks of all skill levels will get first look at new recipes plus lots of subscriber-only content. Questions? Just click reply!

Read more from The View from Great Island
apricot almond tart

Hey friendsโฃ๏ธ It's in my top 5 ~ wow! And I know I shouldn't play favorites. But here we are. Oh, and it's a looker, too. Apricots are outrageous. (If you're looking for a dessert for company, this is a great choice.) Apricot Almond Tart I used Raspberry Apricots (found them at Whole Foods) but any ripe apricot is fine for this recipe. Something happens to them in the oven ~ their flavor just explodes. Almond flour (loving Bob's Red Mill Superfine Almond flour for baking) gives the shortbread...

chocolate zucchini cake

Hey friendsโฃ๏ธ Today is all about summer eating Sue style. Give me a snack cake and a bowl of pasta packed with bright flavors (pesto? lemon?) and fresh from the garden veggies and I'm a happy camper. Chocolate Zucchini Snack Cake Funny how such a mild-mannered veggie ends up in some of the best summer dishes ~ chocolate zucchini bread, zucchini pie, fried zucchini... pure genius. Zucchini and Lemon Pasta 15 Summer Spaghetti Recipes! Spaghetti is the delicious thread that ties together these...

strawberry ice cream

Hey friendsโฃ๏ธ This one's just strawberries, buttermilk, and quiet perfection. Strawberry Buttermilk Ice Cream The first homemade ice cream of summer is a big deal for me. I'm a kid again as I watch it magically churn away in my ice cream machine. I always take a taste as it's churning ~ just for quality assurance ;) (No worries if you don't have the machine, I give no-churn instructions too.) fine the one I use here Buttermilk is one of our favorite ingredients in the Great Island kitchen, I...