Hey friends❣️ Pucker up, it’s time for my annual lemon-palooza 🍋 (the sweet edition.)Because hey ~ seasonal baking doesn’t stop just because there’s a little snow on the ground. Right now markets are flooded with the best lemons of the year, so it’s the perfect moment to bake something bright and sunny. Lemon Desserts ~ My ULTIMATE Guide With tips and tricks for getting the zingiest lemon flavor ~ plus lots of my best lemon dessert recipes all in one spot. Should you be using lemon extract or...

knead Hey friends❣️ Good morning, happy Monday! I know I should be doing all my weekly meal planning on Sunday, but it just doesn’t happen ~ so I wake up Monday morning obsessed with what we’re going to eat. Here are five ideas for the week ahead: ⭐ Roast chicken with lemon and herbs is probably the easiest meal you'll make all winter. Throw it in the oven and forget about it. While you're at it, cut a bunch of yellow potatoes into wedges and throw them in too. Yum. Leftovers? Make soup or...

Hey friends❣️ Even though I don’t drink it, I use bourbon as a flavor enhancer in so many recipes that I always keep a small bottle on hand ~ it adds warmth, depth, and that little something you can’t quite put your finger on. I recently re-visited and re-tested my Bourbon Banana Bread and was reminded about how powerful a hint of bourbon can be. I use a drop in the batter and in the glaze ~ it's wonderful! Bourbon definitely has an affinity for bananas (Warm Banana Pudding Cake), but it also...