|
Subscribe for a daily dose of delicious. Hungry folks of all skill levels will get first look at new recipes plus lots of subscriber-only content. Questions? Just click reply!
Hey friendsβ£οΈ Personally, I try not to have dessert most days. I do so much test baking (and tasting) that I canβt really justify any extra. But Iβll make an exception at breakfast. (I have the whole day to burn it off, right?) I adore scones, coffee cakes, crumb cakes, and breakfast cakes of all kinds. Basically I'm a dessert for breakfast girl. And muffins? Less decadent, more homey, a little retro ~ and suddenly theyβre having a moment. I say bring βem on. get the recipes What you're...
Hey friendsβ£οΈ Starbucks has made a lot of questionable menu decisions over the years, but discontinuing maple oat nut scones was right up there. It was one of my earliest foodie obsessions, and looking back, I think maple had a lot to do with it. That warm, toasty, complex flavor is hard to beat. Maple Recipes Worth Obsessing Over get the recipes What you're loving lately πππππ Creamy Tuscan Chicken Thighs "The very best chicken dinner I have prepared in over 20 years." ~ SCOTT My recipes are...
Hey friendsβ£οΈ Smart bakers know that when you find a recipe as amazing as this chocolate cake there is no reason to keep reinventing the wheel. Itβs top rated, with over 700 comments, and it has truly become a delicious part of so many of your lives. But the real magic of this cake is how adaptable it is. You can use it as a base for all sorts of desserts, from crumb cake to cupcakes. Change the pan, change the frosting, change the flavor direction ~ this cake can handle it. Here are some of...