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Hey friendsโฃ๏ธ I think about this a lot. Natural flavors are being crowded out by artificial ones, and itโs changing how food tastes ~ sometimes in ways we barely notice. Todayโs new recipe celebrates the vibrancy of real citrus (and a flavor trick Iโve relied on for years.) Please take a minute to add me to your trusted sources on Google ~ this tells Google you trust and want to see my content. (You'll get less AI slop and more delicious recipes!) Orange Chocolate Chip Muffins The secret to...
Hey friendsโฃ๏ธ First up, Happy New Year! If youโre new around here, welcome ~ and to those of you whoโve been with me for a while, thanks for sticking around. I have a feeling weโre going to eat well in 2026. Speaking of which, please take a minute to add me to your trusted sources on Google ~ this tells Google you trust and want to see my content. (You'll get less AI slop and more delicious recipes!) 7 Vibrant Tangerine Recipes These are some of my favorites ~ tangerines, clementines and...
knead Hey friendsโฃ๏ธ January is an exciting food month not only because there's such a sharp pivot from the excess of the holidays, but for me it's always been a time to get back to the simpler, homier side of baking. Muffins, bundt cakes...(ok, the Brooklyn Blackout Cake made the list, but hey, there' s always room for a decadent chocolate layer cake!) One of the most delicious lemon cakes I've ever tasted tops the list... and I highly recommend the Chinese chicken salad, it's the perfect...