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The View from Great Island

This is baking by you, for you. And it’s kind of perfect 😊🍌

Published 2 months ago • 1 min read

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Hey friends❣️

Almond Flour Banana Cake is the kind of thing you bake when the kitchen's quiet, the bananas are soft, and you want something warm and familiar without being predictable.
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​Almond Flour Banana Cake​

Bananas have always given me a stomachache, so I have never been able to eat them. But somewhere along the way I discovered that I'm perfectly fine with cooked bananas ~ hence my absolute obsession with banana desserts of all kinds.

But almond flour gets equal billing in this recipe and for good reason. Almond flour gives desserts a soft, almost plush texture with a looser crumb that I, for one, really respond to.

​Cherry Almond Tart​

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This is my go to dessert; I add whatever fruit is in season too! Delicious!
— KARLA

Reviews from readers like you are a big part of what makes a recipe website like the View from Great Island the perfect place to find your next delicious bite.

When you make a recipe I encourage you to leave a review! Whether you made the recipe as written, or changed it up in creative ways, your feedback and conversations help keep our community going strong. Thank you!

Sue Moran

I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Isn’t that what it’s all about? My recipes are bold and vibrant, but totally approachable ~ and my philosophy? We should all have the tools to feed ourselves well, and the confidence to cut loose a little in the kitchen. Food should be fun!

The View from Great Island, Madison, WI 53719
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Sue Moran, sharing deliciously doable recipes since 2011!

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