Traditional Irish Farmhouse Recipes for Fall ☘️


Hey friends❣️

Are you ready to get cozy? I thought so.

Irish Farmhouse Recipes

We're taking our inspiration from the Irish countryside for cozy meals, quick satisfying breads, and warming drinks right now.

Nobody does comfort food like the Irish, so I'm digging into this collection for dinner tonight. Dublin Coddle and Guinness bread, or soda bread, I think!

With only basic ingredients like flour, salt, baking soda, and buttermilk you can have a hot loaf of bread on the table in under an hour!

See all the Irish farmhouse recipes in the collection here



what you're loving lately

Classic Peanut Butter Cake 🌟🌟🌟🌟🌟

The last time I had Peanut Butter cake was from the school cafeteria. I just finish baking this yummy cake this morning in 9×13 pan. I made it with a Peanut Butter Cream cheese frosting. Delicious! its half gone already I will be making this again.Thank you for this wonderful recipe.😋
LIZA

Reviews from readers like you are a big part of what makes a recipe website like the View from Great Island the perfect place to find your next delicious bite.

When you make a recipe I encourage you to leave a review (and don't forget those 🌟🌟🌟🌟🌟!) Whether you made the recipe as written, or changed it up in creative ways, your feedback and conversations help keep our community going strong. Thank you!


Sue Moran

I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Isn’t that what it’s all about? My recipes are bold and vibrant, but totally approachable ~ and my philosophy? We should all have the tools to feed ourselves well, and the confidence to cut loose a little in the kitchen. Food should be fun!

The View from Great Island, Madison, WI 53719
Unsubscribe · Preferences

The View from Great Island

Subscribe for a daily dose of delicious. Hungry folks of all skill levels will get first look at new recipes plus lots of subscriber-only content. Questions? Just click reply!

Read more from The View from Great Island
tasting winning chili recipe

Hey friends❣️ You guys really came through for our first challenge, yay! Our winner this month is Stephanie, from Virginia. Her Spiced Chili blew us away, and it's featured on the site today! I absolutely love this chili, it's not hot, just filled with warm aromatic spices that marry together into the most unusual chili I've had in a long time. Bravo Stephanie! Stephanies Spiced Chili Great ideas from runners-up Becky sent in a super simple chili recipe perfect for beginner cooks and she...

Golden roast chicken, crispy skin

Hey friends❣️ This is the better-than-rotisserie chicken that just makes life a little bit easier, and a whole lot juicer. Roast one (or better yet two) and eat well for a week. Save the carcass to make soup and you'll basically win meal prep, win life. Perfect Roast Chicken (with lemon and herbs) I try to balance full-on cooking with shortcuts so I don't wear myself out getting dinner on the table. In this case I'm not above instant mash and frozen peas. Or have you tried those Minute rice...

British School Cake with Custard

Hey friends❣️ Do any of you watch the Great British Baking Show? This fun cake was the 'technical challenge' this week ~ it's a nostalgic little dessert that used to be served in UK schools. I tried it and…wow. New favorite. British School Cake! The combination of the vanilla sponge with a thin layer of sweet icing and the silky custard is amazing. If you've made my Irish Apple Cake you've got the idea. (The custard is similar to my Creme Anglaise except it uses whole milk, not cream.) Do any...