Welcome Back to Monday ~ what's for dinner tonight ⁉️


Hey friends❣️

I thought maybe you could use a little distraction right about now :)

Favorite Spring Dinners

Nothing gets me more excited than dinner. I'm always hungry for it, and I'm usually the first to the table. And nothing is more exciting than those first seasonal shifts that freshen up months of a predictable menu plan.

Above is my pretty complete guide to spring dinners, it's got all the hits from uber simple meals to company worthy inspiration. So check it out and go ahead, open a window or two and let the spring breeze in!


more delicious inspiration for the week

Anybody else obsessed with Crumbl Cookies?

If you want to try out the new baking with olive oil trend, this is where you should start...

This sheet pan quiche has the best secret shortcut!


What you're loving lately...

Better Than Starbucks Banana Bread 🌟🌟🌟🌟🌟

This bread is absolutely incredible. I’ve made it several times, and it consistently comes out delicious. I leave out the nuts, as my husband can’t eat them. Doesn’t affect the outcome at all. Very, very good. Thank you for this recipe!
LARRYN

Reviews from readers like you are a big part of what makes a recipe website like the View from Great Island the perfect place to find your next delicious bite.

When you make a recipe I encourage you to leave a review! Whether you made the recipe as written, or changed it up in creative ways, your feedback and conversations help keep our community going strong. Thank you!



Sue Moran

Hey there ~ I’m Sue, head chef and author of over 2k quick and easy recipes here at the Great Island kitchen. I’ve been honing my craft as a professional cook and baker for over 15 years, perfecting delicious everyday recipes so you don’t have to. Let’s grab a bite together!

The View from Great Island, Madison, WI 53719
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