Cheese Fondue Soup 🧀🥖 The Coziest Way to Eat Melted Cheese

Published about 8 hours ago • 1 min read

Hey friends❣️

My husband and I both loved this soup, and we had a lot of it! This recipe went through more rounds of testing than most, but it was worth it. If you love classic Swiss fondue, you'll definitely want to try it.

Swiss Cheese Fondue Soup

The key to the authentic flavor is obvious ~ use authentic ingredients, which means Swiss Emmental and Gruyère cheeses, it makes all the difference.

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"These are so yummy!! I have made them 3 times now and I’ll be making them again. Delicious!!"

~Tiffany

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Sue Moran

I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Isn’t that what it’s all about? My recipes are bold and vibrant, but totally approachable ~ and my philosophy? We should all have the tools to feed ourselves well, and the confidence to cut loose a little in the kitchen. Food should be fun!

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