Hey friends❣️ Give me an almond croissant and you’ve made my morning. Teach me sheet pan almond croissants ~ and I'm set for life. (You will be too!) Sheet Pan Almond Croissant This brunchy slab croissant is crisp/chewy and filled with soft almond goodness. It isn't just impressive and pretty, it's delicious and so user friendly. Slice it up in squares, triangles, strips ~ big, small, it's up to you. And be sure to keep the recipe tacked up on the fridge for weekend mornings, office parties,...

Hey friends❣️ This chicken got the highest praise from my husband, who tastes just about everything I share. He ate this easy meal for three nights and was still raving right to the last thigh! Coffee Rubbed Chicken I get especially excited to share a recipe with you that I'm pretty sure you haven't experienced yet. This is out of this world, and such an easy meal! Combine the rub (yes, that's finely ground coffee in there) Rub the chicken and drizzle with oil. Roast! Honestly your friends...

Hey friends❣️ One of the best parts of the Great Island journey has always been you ~ your creativity, your feedback, your kitchen know-how. Let's bring it all together in a fun new (subscriber only!) series. Each month I’ll throw out a new challenge for us to tackle as a team. Sometimes we’ll cook with a specific ingredient. Other times we might riff on one of my popular recipes…or wander into completely new territory. I think this is going to be a lot of fun. SEPTEMBER'S RECIPE ROUNDTABLE...