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My One-Ingredient Recipe Meets 3-Ingredient Biscuits
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The View from Great Island
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Hey friends❣️ September flew by and to be honest, I didn't get on my fall dinner game until now. Pumpkin pancakes ✅. Apple cake ✅. But my dinner rotation has stalled at steak salad, quiche, and tuna melts. So I’ve officially retired the salad spinner and I’m all in. 5 dinners I can't wait to make in October Roast Chicken with Potatoes and Apples get the recipe Readers call the Scandinavian roast chicken with apples "the perfect early fall meal." They comment on the amazing caramelized...
Hey friends❣️ Happy Sunday! I typed this up last night because this morning we're on the road to Door County, Wisconsin for the month. I like to get on the road early with a cup of coffee ~ it seems to make the trip go faster and maybe helps us get out ahead of a few of the truckers. Last week's new pumpkin chocolate chip muffins were awesome ~ I can't believe I haven't posted that recipe before now. But I have to give another special shoutout to this little gem: readers have raved about this...
Hey friends❣️ Shortbread is one of my signature recipes, no question. I first got hooked on it in Los Angeles, of all places, after a thick chocolate chip shortbread cookie at a coffee shop. That was enough to send me down the rabbit hole. For cookie season I’ve gathered 25 of my shortbread recipes in one place. Use them as a starting point for fall baking now, and for holiday cookies later. And to think it all starts with the simplest formula: butter + flour + sugar. One Shortbread Dough -...