Okay, these disappeared fast 😅

Published 4 days ago • 1 min read

Hey friends❣️

These outrageous oatmeal fudge bars are the after school snack we all wish we had growing up ~ I dare you to walk by without trimming off a sliver!

Oatmeal Fudge Bars

You know I love a good Starbucks copy cat recipe, in fact I've got a whole collection of them! But I also love a great bar dessert, aaaannnnd I'm a sucker for the chocolate oatmeal combo, so as far as I'm concerned these are the perfect baking project for the weekend. Let me know what you think!

Flourless Almond Butter Cookies

I think you'll be blown away by these flourless almond butter cookies ~ just 1 bowl, 5 ingredients, and 10 minutes in the oven. (No flour or butter at all.)

It's a popular cookie that's just had a refresh with new photos and new taste tests ~ it passed with flying colors.

what you're loving lately

EASY Stove Top Clotted Cream 🌟🌟🌟🌟🌟

“

Had the itch to make scones and clotted cream and was mighty disappointed to find that it would take 12 hours in the oven lol…. So glad I found this recipe! Tried it out and it worked perfectly, I added a little vanilla once it was done and whipped that in and I’m so pleased! Thanks for the recipe!

— KAITLYN

Reviews from readers like you are a big part of what makes a recipe website like the View from Great Island the perfect place to find your next delicious bite.

When you make a recipe I encourage you to leave a review (and don't forget those 🌟🌟🌟🌟🌟!) Whether you made the recipe as written, or changed it up in creative ways, your feedback and conversations help keep our community going strong. Thank you!

Sue Moran

I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Isn’t that what it’s all about? My recipes are bold and vibrant, but totally approachable ~ and my philosophy? We should all have the tools to feed ourselves well, and the confidence to cut loose a little in the kitchen. Food should be fun!

RECIPE INDEX

DINNERS

DESSERTS

The View from Great Island, Madison, WI 53719
Unsubscribe · Preferences

Read more from The View from Great Island

We've Got a Recipe Roundtable Winner! 🌟

Hey friends❣️ You guys really came through for our first challenge, yay! Our winner this month is Stephanie, from Virginia. Her Spiced Chili blew us away, and it's featured on the site today! I absolutely love this chili, it's not hot, just filled with warm aromatic spices that marry together into the most unusual chili I've had in a long time. Bravo Stephanie! Stephanies Spiced Chili Great ideas from runners-up Becky sent in a super simple chili recipe perfect for beginner cooks and she...

about 5 hours ago • 2 min read

My Perfect Roast Chicken (At Last) 🍗

Hey friends❣️ This is the better-than-rotisserie chicken that just makes life a little bit easier, and a whole lot juicer. Roast one (or better yet two) and eat well for a week. Save the carcass to make soup and you'll basically win meal prep, win life. Perfect Roast Chicken (with lemon and herbs) I try to balance full-on cooking with shortcuts so I don't wear myself out getting dinner on the table. In this case I'm not above instant mash and frozen peas. Or have you tried those Minute rice...

2 days ago • 1 min read

The British School Cake Everyone’s Talking About 🍰

Hey friends❣️ Do any of you watch the Great British Baking Show? This fun cake was the 'technical challenge' this week ~ it's a nostalgic little dessert that used to be served in UK schools. I tried it and…wow. New favorite. British School Cake! The combination of the vanilla sponge with a thin layer of sweet icing and the silky custard is amazing. If you've made my Irish Apple Cake you've got the idea. (The custard is similar to my Creme Anglaise except it uses whole milk, not cream.) Do any...

3 days ago • 1 min read

The View from Great Island